OAK AND VIGNE
Our chefs prepare a range of meals to delight your palete over breakfast or lunch. Enjoy this and more in the heart of Greyton on our sun-dappled verandas during summer or near a roaring log fire in winter.
When you visit here you’ll find: The Von Geusau Chocolate Store. Our delicious deli range. Bread and biscuits baked daily in our kitchen. Greyton Traditional Ice Cream made daily on the premises in assorted flavours. Origin coffee and Nigiro looseleaf teas prepared by our trained baristas. Enjoy a cocktail or a slice of cake and leave with a bottle of wine purchased in our Overberg wine shop. Or bring your mountain bike and ride one of our routes in the surrounds, then come for a meal when you’re done. There is something for everyone at the Oak & Vigne and the food is always excellent.
When you visit here you’ll find: The Von Geusau Chocolate Store. Our delicious deli range. Bread and biscuits baked daily in our kitchen. Greyton Traditional Ice Cream made daily on the premises in assorted flavours. Origin coffee and Nigiro looseleaf teas prepared by our trained baristas. Enjoy a cocktail or a slice of cake and leave with a bottle of wine purchased in our Overberg wine shop. Or bring your mountain bike and ride one of our routes in the surrounds, then come for a meal when you’re done. There is something for everyone at the Oak & Vigne and the food is always excellent.
CONTACT DETAILS:
Ds. Botha Street, Greyton.
Tel: +27 28 254 9037 Fax: +27 28 254 9958
E mail: info@oakandvigne.co.za
www.oakandvigne.co.za
Ds. Botha Street, Greyton
coenie@oakandvigne.co.za
www.oakandvigne.co.za
Tel: +27 28 254 9037 Fax: +27 28 254 9958
E mail: info@oakandvigne.co.za
www.oakandvigne.co.za
Ds. Botha Street, Greyton
coenie@oakandvigne.co.za
www.oakandvigne.co.za
TRADING HOURS:
Open: Sun to Thurs: 08h00 – 17h00, Fri & Sat: 08h00 – 18h00